Sweeteners

Best Substitutes for Granulated Sugar

Most sweeteners can replace granulated sugar, but liquid sweeteners need a recipe adjustment.

Best overall swap

Brown sugar

1:1

Adds moisture and a mild molasses flavor — great in cookies and quick breads.

All Substitutes for Granulated Sugar

Brown sugar

1:1

Adds moisture and a mild molasses flavor — great in cookies and quick breads.

pantry-staple

Honey

3/4 cup honey per 1 cup sugar, reduce other liquid by 1/4 cup

Adds moisture and browns faster, so lower the oven temp by about 25°F.

Maple syrup

3/4 cup maple syrup per 1 cup sugar, reduce other liquid by 3 tbsp

Adds a distinct maple flavor; works best in pancakes, muffins, and glazes.

Coconut sugar

1:1

Lower glycemic index with a caramel-like flavor close to brown sugar.

lower-sugar

Related Ingredients

Brown SugarHoneyMaple SyrupPowdered Sugar

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