Acids & Vinegars

Best Substitutes for Apple Cider Vinegar

White vinegar or lemon juice both work, though you’ll lose ACV’s subtle fruity note.

Best overall swap

White vinegar

1:1

Sharper and more neutral — fine for most cooking, less so where ACV’s fruitiness matters.

All Substitutes for Apple Cider Vinegar

White vinegar

1:1

Sharper and more neutral — fine for most cooking, less so where ACV’s fruitiness matters.

pantry-staple

Lemon juice

1:1

A brighter, citrus-forward substitute that works well in dressings and marinades.

Rice vinegar

1:1

Milder and slightly sweeter, good in slaws and light vinaigrettes.

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