Corn Syrup Measurement Conversion
A thick, neutral-flavored syrup used to prevent crystallization in candy and pecan pie.
1 Cup
328g
1 Tablespoon
20.5g
1 Teaspoon
6.8g
Full Conversion Chart
| Volume | Grams | Ounces | mL |
|---|---|---|---|
| 1 cup | 328g | 11.6oz | 236.6mL |
| 3/4 cup | 246g | 8.7oz | 177.4mL |
| 2/3 cup | 218.7g | 7.7oz | 157.7mL |
| 1/2 cup | 164g | 5.8oz | 118.3mL |
| 1/3 cup | 109.3g | 3.9oz | 78.9mL |
| 1/4 cup | 82g | 2.9oz | 59.1mL |
| 1 tablespoon | 20.5g | 0.7oz | 14.8mL |
| 1 teaspoon | 6.8g | 0.2oz | 4.9mL |
Measuring Tips
Lightly oil the measuring cup first for easy release.